The Pearl Room
Cocktails, wine & more
aged rum, passion fruit, lime, orgeat, angostura
House signature. Tropical, balanced, dangerously smooth.
mezcal, blue curaçao, lime, coconut water, salt rim
Smoky meets tropical. Single large cube.
bourbon, honey-rosemary syrup, lemon, egg white
Naples twist on the whiskey sour. Silky and aromatic.
tequila blanco, grapefruit, hibiscus syrup, lime, soda
Bright, floral, impossibly refreshing.
local gin, ginger beer, lime, cucumber, basil
Herbaceous and crisp. Fort Myers distillery gin.
bourbon, cold brew, demerara syrup, chocolate bitters
Rich, bold, and caffeinated.
Our bar is open for cocktails and small plates every evening. Happy hour Tuesday through Thursday, 4–6pm.
Thirsty?
Walk-ins always welcome. Or reserve a table for dinner.
Make a Reservation